Companies represented
- Isolate Soy Proteins
- Soy Protein Concentrates.
- Cellulose gum.
- Sodium aluminium phosphate (SALP).
- Calcium phosphates.
- Magnesium phosphates.
- Iron phosphates.
- Potassium phosphates.
- Corn starch.
- Maltodextrin.
- Glucose syrup (liquid and powder).
- High-maltose corn syrup.
- Carrageenan.
- Sodium alginate.
- Citrus fibre.
- Pectins.
- Locust bean gum (LBG).
- Caramel colouring (liquid and powder).
- Caramel Dye (Powder and Liquid)
- Phosphoric acid 85%.
- Talc.
- WPC 80
- Ammonium bicarbonate.
- Potassium bicarbonate.
- Sodium bicarbonate.
- Silicon dioxide.
- Calcium carbonate.
- Food glitter.
- Glicerina
Specialities
- Whey protein isolate.
- Soy protein: for emulsion, injection and beverages.
- Encapsulated products: sorbic acid, calcium propionate and sodium propionate.
Commodities
- Potassium sorbate.
- Sodium benzoate.
- Sodium carbonate.
- Potassium citrate.
- Bidistilled glycerine.